If you like a good-eating cafe having an à la carte menu, go to Tantris DNA, the next Michelin-starred baby of Tantris Maison Culinaire. Its French Delicacies is not any less stunning and provides an index of specialties with the distinguished chef, Virginie Protat. Whatsoever you buy&mda

If you favor a high-quality-dining restaurant having an à la carte menu, head to Tantris DNA, the next Michelin-starred youngster of Tantris Maison Culinaire. Its French cuisine isn't any much less beautiful and delivers a listing of specialties in the distinguished chef, Virginie Pro

This modest cafe run by Sabrina and Florian Berger is situated in the heart of Giesing, Munich’s south-east borough. Its classy eating room has just twenty seats, furnishing friends with an informal, chamber-like ambiance. On warm times, one can delight in a food on the peaceful terrace su

He was only 23 yrs aged when he joined Mural like a chef de cuisine. Two decades later, in 2020, together with his colleague, Johannes Maria Kneip, he attained the cafe its initial Michelin star. Chef Kneip still left Mural in 2021 to work at A different gourmet restaurant, which created Joushia

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